Food Ingredients

Ryoto Sugar Ester

Ryoto Sugar Ester are high quality emulsifiers suitable for O/W as well as for W/O emulsions.  Among various outstanding properties our Ryoto Sugar Ester have superior antibacterial effects as well as outstanding stabilizing properties. Our emulsifiers will help to find solutions for the today's challenges of the food industry. more information

Surfhope SE Cosme

Surfhope SE Cosme are excellent non-ionic emulsifiers. They are mild to humans and environment. Because of the natural origin of the raw materials our emulsifiers are an excellent ingredient for the cosmetic industry to develop various kinds of outstanding cosmetic formulations. more information

Surfhope SE Pharma

Surfhope SE Pharma are excellent non-ionic emulsifiers. They are highly refined Sucrose Fatty Acid Esters that can be used for many pharmaceutical applications. All Surfhope SE Pharma products have US Drug Master File.

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Food Ingredients

Food Ingredients

It has been more than 40 years since the introduction of Sugar Ester, currently one of the leading products of our supplier Mitsubishi-Kagaku Foods Corp.

Sucrose Fatty Acid Esters are safe, non-ionic surfactants manufactured from natural sugars and vegetable fatty acids. By selectively combining different types of fatty acids, we are able to supply a wide range of functional emulsifiers for a wide range of applications in food, pharma and cosmetic industry.